Title: “Elevate Your Baking Skills with Roasted Garlic Breadsticks”
Are you looking for a delectable breadstick recipe that will undoubtedly impress your family and friends? Look no further than these Roasted Garlic Breadsticks. This recipe takes the classic breadstick to a whole new level with the addition of roasted garlic, infusing every bite with irresistible flavor. In this step-by-step guide, you’ll learn how to create these flavorful and aromatic breadsticks that are perfect for any occasion.
Ingredients:
– 1 bulb of garlic
– 4 tablespoons olive oil
– 300g strong bread flour
– 1 teaspoon salt
– 7g sachet fast-action dried yeast
– 200ml warm water
– 1 tablespoon chopped fresh parsley
– Salt and freshly ground black pepper, to taste
– 2 tablespoons grated Parmesan cheese
Roasting the Garlic:
1. Preheat your oven to 200°C.
2. Slice off the top of the garlic bulb to expose the cloves.
3. Drizzle the exposed garlic cloves with 1 tablespoon of olive oil and wrap the bulb in foil.
4. Roast in the oven for 30-40 minutes until the garlic is soft and caramelized. Once done, allow it to cool.
Making the Dough:
1. In a mixing bowl, combine the flour and salt.
2. In a small bowl, mix the yeast with warm water and let it sit for 5 minutes until foamy.
3. Squeeze the roasted garlic cloves into the yeast mixture and add the remaining olive oil.
4. Pour the yeast mixture into the flour and mix to form a dough.
5. Knead the dough on a floured surface for about 10 minutes until smooth and elastic.
6. Place the dough in a bowl, cover with a clean kitchen towel, and let it rise in a warm place for about 1 hour.
Shaping the Breadsticks:
1. Preheat the oven to 200°C.
2. Punch down the dough and divide it into 10 equal pieces.
3. Roll each piece into a long rope and place them on a baking tray lined with parchment paper.
4. Let the breadsticks rest for 15 minutes.
5. Brush the breadsticks with olive oil and sprinkle with chopped parsley, salt, pepper, and Parmesan cheese.
Baking the Breadsticks:
1. Bake the breadsticks in the preheated oven for 15-20 minutes or until golden brown.
2. Serve these delicious Roasted Garlic Breadsticks warm and enjoy them on their own or dipped in your favorite sauce.
These Roasted Garlic Breadsticks are guaranteed to be a hit at any gathering. The combination of roasted garlic, herbs, and cheese creates a flavor profile that will leave everyone reaching for seconds. Whether you’re serving them as an appetizer or alongside a hearty pasta dish, these breadsticks are a delicious addition to any meal. So, roll up your sleeves, get baking, and indulge in the savory goodness of these irresistible Roasted Garlic Breadsticks.