Mini Pavlova Wreaths: Exquisite and Effortless Holiday Delights
Pavlova wreaths are a beautiful and delicious dessert that can add a touch of elegance to any holiday gathering. These mini pavlova wreaths offer a delightful twist on the classic pavlova, with individual servings that are perfect for entertaining. Light and crisp on the outside, marshmallowy on the inside, and topped with luscious whipped cream and fresh fruit, these miniature pavlova wreaths are a wonderful addition to your festive repertoire. Let’s dive into how to create these exquisite and effortless holiday delights.
Ingredients:
– 4 large egg whites
– 200g caster sugar
– 1 tsp cornflour
– 1 tsp white vinegar
– 300ml double cream
– 2 tbsp icing sugar
– Fresh berries, such as strawberries, raspberries, and blueberries
– Mint leaves, for garnish
Instructions:
1. Preheat the oven to 140°C (120°C fan). Line a baking tray with parchment paper.
2. In a clean, dry bowl, whisk the egg whites until stiff peaks form. Gradually add the caster sugar, a spoonful at a time, whisking well after each addition until the mixture is glossy and stiff.
3. Gently fold in the cornflour and white vinegar using a spatula until well combined.
4. Spoon the meringue mixture into a piping bag fitted with a round nozzle. Pipe small wreaths onto the prepared baking tray, shaping them into circles with a hollow centre to resemble wreaths.
5. Place the baking tray in the oven and immediately reduce the temperature to 120°C (100°C fan). Bake for 1 hour or until the mini pavlovas are crisp on the outside. Turn off the oven and leave the pavlovas to cool completely inside.
6. In a bowl, whip the double cream with icing sugar until soft peaks form.
7. To assemble, gently remove the cooled mini pavlova wreaths from the parchment paper and place them on a serving platter.
8. Fill the hollow centres of the pavlovas with a dollop of whipped cream.
9. Top each mini pavlova wreath with fresh berries, arranging them in a festive and colorful manner.
10. Garnish with mint leaves for a touch of freshness and presentation.
11. Serve the mini pavlova wreaths immediately to enjoy the crisp meringue, creamy filling, and burst of fruity flavors.
These mini pavlova wreaths are not only visually stunning but also incredibly delicious. The combination of the light and airy meringue, the rich whipped cream, and the vibrant berries creates a harmonious blend of textures and flavors that will impress your guests and leave them craving more. Whether you’re hosting a holiday party or simply indulging in a sweet treat at home, these exquisite pavlova wreaths are sure to delight your taste buds and spread joy during the festive season.
