The Ultimate Comfort Food Recipe: Delicious Biscuits and Gravy

If you’re looking for the ultimate comfort food to warm your soul and satisfy your cravings, then look no further than this delicious biscuits and gravy recipe. There’s something about the combination of fluffy biscuits and creamy gravy that just screams comfort. Whether you’re enjoying it for breakfast, brunch, or even dinner, this classic dish is sure to become a favorite in your home.

Ingredients:

– 2 cups self-raising flour
– 1/4 tsp salt
– 1/2 cup butter, cold and cubed
– 3/4 cup milk
– 1 lb pork sausage
– 2 tbsp plain flour
– 2 cups whole milk
– Salt and black pepper to taste

Making the Biscuits:

1. Preheat the oven to 220°C (425°F) and line a baking sheet with parchment paper.
2. In a large mixing bowl, combine the self-raising flour and salt.
3. Add the cold, cubed butter to the flour mixture and use your fingertips to rub the butter into the flour until it resembles breadcrumbs.
4. Make a well in the center of the mixture and pour in the milk. Stir gently until a soft dough forms.
5. Turn the dough out onto a floured surface and gently knead it a few times until it comes together.
6. Roll out the dough to about 2cm thickness and use a biscuit cutter to cut out rounds.
7. Place the biscuits on the prepared baking sheet and bake for 12-15 minutes or until golden brown.

Creating the Gravy:

1. In a skillet over medium heat, cook the pork sausage, breaking it up into crumbles as it cooks.
2. Once the sausage is cooked through, sprinkle the plain flour over it and stir to combine, cooking for another minute.
3. Slowly pour in the whole milk, stirring constantly to prevent lumps from forming.
4. Cook the gravy until it thickens to your desired consistency, about 5-7 minutes.
5. Season with salt and black pepper to taste.

Serving:

Serve the warm biscuits with a generous ladle of creamy sausage gravy poured over the top. Garnish with a sprinkle of fresh parsley or a dash of hot sauce for an extra kick. This dish is best enjoyed immediately while the biscuits are still warm and the gravy is creamy and flavorful.

Whether you’re indulging in this comforting meal on a lazy weekend morning or as a hearty dinner after a long day, biscuits and gravy are sure to hit the spot. The buttery, flaky biscuits paired with the rich, savory gravy create a combination that is hard to resist. So, grab your ingredients and get cooking to experience the ultimate comfort food that will have you coming back for more.