A Delicious Twist on a Classic Dish: Crispy Chilli Beef Recipe
Crispy Chilli Beef is a popular dish loved by many spicy food enthusiasts. The combination of crispy, succulent beef strips coated in a sweet and tangy chili sauce makes this dish a winner every time. Whether you’re looking to spice up your dinner routine or impress guests with a restaurant-quality meal, this recipe is sure to hit the spot. Let’s dive into how to make this mouthwatering Crispy Chilli Beef at home.
Ingredients:
– 400g beef steak, thinly sliced
– 2 tablespoons cornflour
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– Vegetable oil, for deep frying
– 2 cloves of garlic, minced
– 1 red chilli, thinly sliced
– 1 green pepper, sliced
– 4 spring onions, sliced
– For the sauce:
– 3 tablespoons soy sauce
– 2 tablespoons sweet chilli sauce
– 1 tablespoon rice vinegar
– 1 tablespoon honey
Cooking Instructions:
1. Preparation: Start by slicing the beef into thin strips against the grain. In a bowl, mix the cornflour, salt, and black pepper. Toss the beef slices in the cornflour mixture until evenly coated.
2. Deep Frying: Heat vegetable oil in a deep pan or wok. Once the oil is hot, carefully add the beef strips in batches, ensuring not to overcrowd the pan. Fry until crispy and golden brown, then remove and place on a paper towel-lined plate to drain excess oil.
3. Making the Sauce: In a separate pan, heat a bit of vegetable oil over medium heat. Add the minced garlic and sliced red chilli, sautéing for a minute until fragrant. Then, add the sliced green pepper and spring onions, cooking for another minute.
4. Combining Flavors: In a small bowl, mix together the soy sauce, sweet chilli sauce, rice vinegar, and honey. Pour this sauce over the vegetables in the pan, stirring well to combine. Let the sauce simmer and thicken slightly.
5. Final Touch: Once the sauce has thickened, add the crispy beef strips into the pan with the sauce. Toss everything together gently, ensuring the beef is well coated in the delicious sauce.
6. Serve and Enjoy: Garnish your Crispy Chilli Beef with some additional sliced spring onions for freshness and a pop of color. Serve hot over steamed rice or noodles for a complete and satisfying meal.
Spice Up Your Cooking Routine with Crispy Chilli Beef
This Crispy Chilli Beef recipe is a fantastic way to add a bit of heat and crunch to your dinner table. The tender beef, crispy coating, and flavorful sauce come together to create a dish that’s both comforting and exciting. Try making this recipe at home to impress your family and friends with your culinary skills. Be prepared for this dish to become a regular on your menu rotation!