Creamy Tomato Basil Pasta: Deliciously Easy Recipe
Pasta dishes are loved by many for their comforting and satisfying nature. One classic and versatile pasta recipe that never fails to impress is Creamy Tomato Basil Pasta. This dish combines the richness of a creamy sauce with the vibrant flavors of tomatoes and basil, creating a delightful and simple meal that can be enjoyed any day of the week.
Ingredients:
– 300g dried pasta (such as penne or spaghetti)
– 1 tablespoon olive oil
– 2 cloves of garlic, minced
– 400g canned tomatoes
– 150ml double cream
– Salt and pepper to taste
– Handful of fresh basil leaves, chopped
– Grated Parmesan cheese for serving
Making the Creamy Tomato Basil Pasta:
Step 1: Prepare the Pasta
1. Bring a large pot of salted water to a boil.
2. Add the dried pasta and cook according to the package instructions until al dente.
3. Once cooked, drain the pasta and set it aside.
Step 2: Make the Creamy Tomato Sauce
1. In a large pan, heat the olive oil over medium heat.
2. Add the minced garlic and sauté for about a minute until fragrant.
3. Pour in the canned tomatoes and bring the mixture to a simmer.
4. Using a wooden spoon, break down the tomatoes into smaller pieces.
5. Season the sauce with salt and pepper to taste.
Step 3: Add the Cream and Basil
1. Lower the heat and pour in the double cream, stirring well to combine.
2. Let the sauce simmer gently for a few minutes until it thickens slightly.
3. Add in the chopped fresh basil leaves and stir to incorporate the flavors.
Step 4: Combine the Pasta and Sauce
1. Add the cooked pasta to the pan with the creamy tomato sauce.
2. Toss the pasta gently in the sauce until it is well coated.
3. Cook for an additional minute to allow the flavors to meld together.
Serve the Creamy Tomato Basil Pasta hot, garnished with a generous sprinkle of grated Parmesan cheese and a few extra basil leaves for a touch of freshness.
Tips for a Perfect Creamy Tomato Basil Pasta:
– For a lighter version, you can use single cream instead of double cream.
– Fresh basil adds a wonderful aroma to the dish, but you can substitute dried basil if needed.
– Feel free to add cooked chicken, shrimp, or vegetables to enhance the dish’s protein and nutrient content.
– Adjust the seasoning according to your taste preferences, adding a pinch of chili flakes for a hint of spice.
In conclusion, Creamy Tomato Basil Pasta is a quick and easy recipe that delivers a burst of flavors in every bite. Whether you’re cooking for yourself or entertaining guests, this dish is sure to be a hit. Enjoy the creamy goodness of the sauce combined with the freshness of basil, creating a harmonious blend that will have everyone coming back for seconds.