Courgette Fritters Recipe: Must-Try Crispy Delight
If you’re looking for a delicious way to enjoy courgettes, these Courgette Fritters are a must-try! Crispy on the outside and soft on the inside, these fritters make a perfect snack or light meal. Packed with the goodness of courgettes and a hint of cheese, these fritters are sure to become a favorite in your household. Follow this easy recipe to create a delightful dish that’s both tasty and satisfying.
Ingredients:
– 2 medium courgettes
– 1 teaspoon salt
– 1/2 cup plain flour
– 1/2 teaspoon baking powder
– 1/2 teaspoon black pepper
– 1/2 teaspoon paprika
– 1/4 cup grated cheddar cheese
– 1 egg, beaten
– Olive oil for frying
Instructions:
1. Prep the Courgettes
– Grate the courgettes using a box grater or food processor.
– Place the grated courgettes in a colander and sprinkle with salt. Let it sit for about 10-15 minutes to draw out excess moisture.
– Squeeze out the excess liquid from the courgettes using a clean kitchen towel or paper towels.
2. Prepare the Batter
– In a medium bowl, whisk together the flour, baking powder, black pepper, and paprika.
– Add the grated courgettes, grated cheese, and beaten egg to the dry ingredients. Mix well until everything is evenly combined.
3. Fry the Fritters
– Heat a generous amount of olive oil in a large frying pan over medium heat.
– Spoon the courgette mixture into the hot oil, shaping it into small fritters.
– Cook the fritters for about 3-4 minutes on each side, or until they are golden brown and crispy.
4. Serve and Enjoy
– Remove the fritters from the pan and place them on a paper towel-lined plate to drain excess oil.
– Serve the Courgette Fritters hot, garnished with a dollop of Greek yogurt or a sprinkle of chopped herbs.
– Enjoy these crispy delights as a snack, appetizer, or side dish. They are best served fresh while still warm and crispy.
Tips:
– You can customize the flavor of the fritters by adding herbs like parsley or dill to the batter.
– For a healthier version, you can bake the fritters in the oven instead of frying them. Simply place them on a baking tray lined with parchment paper and bake at 200°C for about 20-25 minutes, flipping halfway through.
These Courgette Fritters are a fantastic way to enjoy the natural deliciousness of courgettes in a new and exciting form. Whether you’re looking for a tasty snack or a light meal, these fritters are sure to satisfy your cravings. Try this recipe today and indulge in a crispy delight that’s perfect for any occasion.