Caramelised Onion & Brie Crostini: Irresistible Appetizer Recipe

Indulge in this exquisite recipe for Caramelised Onion & Brie Crostini, a delightful appetizer that will impress your guests at any gathering. This elegant dish combines the sweetness of caramelised onions with the creaminess of Brie cheese, all served atop crispy baguette slices. Perfect for entertaining or simply treating yourself to a gourmet snack, these crostini are sure to be a hit. Let’s dive into the details of this irresistible appetizer recipe.

Ingredients:

– 2 large onions, thinly sliced
– 2 tbsp butter
– 1 tbsp olive oil
– 2 tbsp brown sugar
– 1 French baguette, sliced
– 200g Brie cheese, sliced
– Fresh thyme leaves, for garnish
– Salt and pepper to taste

Caramelising the Onions:

1. Onion Preparation: Start by thinly slicing the onions. In a large pan, heat the butter and olive oil over medium-low heat until the butter melts.

2. Caramelisation: Add the sliced onions to the pan, along with a pinch of salt and pepper. Stir occasionally, cooking the onions slowly until they turn soft and golden brown, around 30-40 minutes.

3. Sweet Touch: Once the onions are caramelised, sprinkle brown sugar over them and continue to cook for an additional 5 minutes, allowing the sugar to melt and enhance the sweetness.

Assembling the Crostini:

1. Baguette Slices: While the onions are cooking, preheat the oven to 180°C (360°F). Slice the baguette into 1-inch thick slices and place them on a baking sheet.

2. Toasting: Lightly brush olive oil on each baguette slice and toast in the oven for 5-7 minutes or until they turn golden and crisp.

3. Top with Goodness: Once the baguette slices are toasted, layer each slice with a generous portion of the caramelised onions. Top the onions with a slice of Brie cheese.

4. Final Touch: Place the assembled crostini back into the oven for a few minutes until the cheese is melted and bubbly.

Presentation and Serving:

Garnish: Sprinkle fresh thyme leaves over the hot crostini to add a pop of freshness and aroma.
Serve: Arrange the Caramelised Onion & Brie Crostini on a platter and serve warm to let your guests indulge in the heavenly combination of flavours.

These Caramelised Onion & Brie Crostini are a perfect blend of sweet, savoury, and crunchy textures, making them a standout appetizer for any occasion. The rich, gooey Brie cheese paired with the luscious caramelised onions on crispy baguette slices is a true culinary delight that will leave your taste buds wanting more.

Whether you’re hosting a dinner party, a casual get-together, or simply craving a gourmet snack, this recipe is a must-try for anyone who appreciates fine flavours and elegant presentation. Enjoy the sophistication and deliciousness of these irresistible crostini, and elevate your dining experience with this delectable appetizer.

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