Apple Cabbage Slaw Recipe: Delicious and Easy to Make

A Delightful Apple Cabbage Slaw for a Refreshing Meal

Refreshing, crunchy, and bursting with flavors, this apple cabbage slaw recipe is a must-try for anyone looking for a delicious and easy-to-make side dish. This dish combines the sweetness of apples with the freshness of cabbage and a tangy dressing to create a delightful combination of flavors and textures. Whether you’re preparing it for a summer barbecue or as a light accompaniment to a hearty meal, this apple cabbage slaw is sure to impress your friends and family.

Ingredients:

– 1/2 medium green cabbage, thinly sliced
– 1 medium red apple, cored and thinly sliced
– 1 medium green apple, cored and thinly sliced
– 1/2 cup shredded carrots
– 1/4 cup chopped fresh parsley
– 1/4 cup apple cider vinegar
– 2 tablespoons honey
– 2 tablespoons Dijon mustard
– 1/4 cup olive oil
– Salt and pepper to taste

Preparation:

1. Prepare the Slaw
– In a large bowl, combine the sliced cabbage, apples, shredded carrots, and chopped parsley. Toss gently to mix the ingredients evenly.

2. Make the Dressing
– In a separate bowl, whisk together the apple cider vinegar, honey, Dijon mustard, and olive oil. Season with salt and pepper to taste.

3. Combine and Mix
– Pour the dressing over the cabbage mixture and toss well to coat all the ingredients with the dressing. Make sure everything is well combined and evenly coated.

4. Chill and Serve
– Cover the bowl with plastic wrap and refrigerate the slaw for at least 30 minutes to allow the flavors to meld together. Before serving, give the slaw a final toss and adjust the seasoning if necessary.

Tips and Variations:

– For added crunch, you can toss in some toasted nuts or seeds such as walnuts or sunflower seeds.
– Feel free to customize the dressing by adding a pinch of cayenne pepper for a spicy kick or a squeeze of lemon juice for extra freshness.
– This slaw can be made ahead of time and stored in the refrigerator for up to 2 days. Just give it a good toss before serving.

Conclusion:

In conclusion, this apple cabbage slaw recipe is a simple yet delightful dish that is perfect for any occasion. Its crisp texture, vibrant colors, and harmonious flavors make it a versatile side dish that pairs well with a variety of main courses. Whether you’re hosting a summer picnic, a backyard barbecue, or simply looking to add more freshness to your meals, this apple cabbage slaw is a surefire crowd-pleaser. Give this recipe a try and enjoy a refreshing and delicious slaw that will elevate your dining experience.

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