Cinnamon French Toast Recipe: A Classic Breakfast Delight
Looking to elevate your breakfast game with a dish that is both comforting and indulgent? Look no further than this irresistible Cinnamon French Toast recipe. This classic breakfast staple is a perfect blend of warm spices, creamy custard, and crispy bread, creating a dish that will leave you craving for more. Whether you are preparing it for a leisurely weekend brunch or for a special occasion, this recipe is sure to impress.
Ingredients:
– 6 slices of thick-cut bread (such as brioche or challah)
– 2 large eggs
– 1/2 cup whole milk
– 1 teaspoon ground cinnamon
– 1/2 teaspoon vanilla extract
– 2 tablespoons unsalted butter
– Maple syrup, for serving
– Fresh berries, for garnish
– Icing sugar, for dusting (optional)
Instructions:
Preparation:
1. In a shallow bowl, whisk together the eggs, milk, ground cinnamon, and vanilla extract until well combined. This mixture will serve as your custard for soaking the bread.
Soaking the Bread:
2. Heat a large non-stick frying pan over medium heat and add 1 tablespoon of butter to melt.
3. Dip each slice of bread into the custard mixture, ensuring it is evenly coated on both sides but not overly saturated.
4. Place the soaked bread slices in the heated pan and cook for 2-3 minutes on each side until golden brown and crispy. Repeat this step for the remaining slices of bread, adding more butter to the pan as needed.
Serving:
5. Once all the slices are cooked, transfer the French toast to a serving plate.
6. Drizzle the French toast with maple syrup and top with fresh berries for a burst of freshness.
7. If desired, dust the French toast with a sprinkle of icing sugar for a sweet finish before serving.
Variations and Tips:
– For an extra burst of flavour, add a pinch of nutmeg or cardamom to the custard mixture.
– Try using different types of bread such as sourdough or cinnamon swirl for a unique twist on this classic dish.
– To make the French toast even more decadent, serve it with a dollop of whipped cream or a scoop of vanilla ice cream.
– If you prefer a healthier version, you can use whole grain bread or almond milk in place of the ingredients listed.
Indulge in the delightful aroma of cinnamon and the rich flavours of this Cinnamon French Toast recipe. Whether you enjoy it with a cup of coffee in the morning or as a special treat for brunch, this dish is guaranteed to become a favourite in your breakfast repertoire. So why wait? Whip up a batch of this irresistible French toast and savour every delectable bite.
